Short Course on Food – What You Need To Know
Learning The Secrets About Professionals Lessons Learned from Years with Suppliers
Learning The Secrets About Professionals Lessons Learned from Years with Suppliers
Marissa LaliberteOct 23 They’re changing the entire healthcare landscape. Stella Photography/Shutterstock A recent report put 25 U.S. burger chains to the test over their policies for antibiotics use in their beef, and the results were grim. Only two scored A’s for their policies, while a whopping 22 got F’s. The 88 percent that failed—including McDonald’s,… Read More »
Food poisoning is an illness caused by consuming foods or drinks that contain harmful bacteria, viruses or parasites. It’s extremely common, affecting an estimated 9.4 million Americans each year (1, 2). While many foods contain potentially harmful organisms, they are usually destroyed during cooking. However, if you don’t practice good hygiene and proper food storage… Read More »
Today, October 16, is World Food Day. At Health Populi and THINK-Health, we celebrate the birthday of the Food and Agriculture Organization (FAO), allied with the United Nations. FAO was founded to address malnutrition and bolster a sustainable, healthy food supply for people. World Food Day 2018 has four objectives: Don’t waste food Produce more… Read More »
We all know we should be keeping the sweet stuff to a minimum. But are you aware of how much sugar you are really eating in a day? Three women keep food diaries and are shocked at their results Sugar is public enemy number one when you look at the evidence stacked against it. Heart… Read More »
Oct. 5, 2018 — The FDA has banned the use of seven synthetic substances used to flavor or enhance flavor in baked goods, ice cream, candy, beverages, and chewing gum. Environmental and health advocacy groups sent data to the agency that showed that 6 of the substances cause cancer in lab animals, the FDA says,… Read More »
Nine in ten of us are conscious of getting enough protein, but less than a fifth know how much we need, new research has found – here’s what you must know to reach your body goals Protein has become the new black in recent years; the macronutrient literally on everyone’s lips. But according to new… Read More »
Food poisoning is an illness caused by consuming foods or drinks that contain harmful bacteria, viruses or parasites. It’s extremely common, affecting an estimated 9.4 million Americans each year (1, 2). While many foods contain potentially harmful organisms, they are usually destroyed during cooking. However, if you don’t practice good hygiene and proper food storage… Read More »